Arethusa Farm Dairy's yogurt formula is simple: our own farmstead milk and cultures. No thickeners and no stabilizers in sight.
Our whole milk yogurt is unhomogenized, giving it a classic cream line, just liked it used to be.
Served at al tavolo.
If you dine at Arethusa al tavolo be sure to keep an eye out on the menu for our very own Arethusa Farm Dairy Yogurt. Chef Dan Magill has endless hints of our yogurt throughout his beginners.